Our vodka sauce has a base of our marinara sauce, with warmed cream and cream cheese slowly integrated into the mix. It is then pureed to create an ultimately smooth, velvety and creamy sauce.
Vodka (Tomato Cream) Sauce
To warm, place in a microwave-safe container and heat for 1.5 - 2 minutes, depending on your microwave. Alternatively, pour sauce into a pan and heat until near-boiling while stirring. Pour over fresh pasta.