Cheese Lasagna

Our ready to eat meals should be cooked and consumed within one week of purchase, or it can be frozen for up to three months. If frozen, let thaw before cooking. To cook, heat for 2-3 minutes in microwave, or transfer to a ovenable dish and warm at 350 degrees for 10-15 minutes.

INGREDIENTS: PASTA: semolina flour, water, salt. SAUCE:  tomatoes, onions, carrots, celery, red wine, garlic, fresh basil, fresh oregano, sugar, salt, black pepper, olive oil. FILLING:  bechamel (milk, butter, flour, nutmeg, salt), mozzarella, ricotta, pecorino romano cheese